Changi
The best restaurants and dining experiences in Changi, Singapore.
Curated Collections
South Indian Restaurants
More Restaurants To Explore
Discover a wide selection of dining experiences in Changi.
Greendot Plus
Enjoy delicious vegetarian meals at Greendot. Discover healthy, convenient plant-based options at 14 outlets islandwide, or order online!
Penang Culture
Since 2011, Penang Culture has been on a mission to bring the heart of George Town to Singapore, one dish at a time. Our chefs serve up authentic, home-style recipes passed down through generations, reimagined for modern gatherings, celebrations, and corporate events. From restaurant to catering, we honour the flavours that make Penang a food lover’s paradise.
KANTIN - Jewel Changi Airport
A Bornean themed restaurant - first in Singapore - that offers creative Bornean cuisine and cocktails by a lively team.
Harry's Changi Airport T1
Established in 1992, Harry’s is Singapore’s largest collection of everyday bars and kitchens - a homegrown destination where people from all walks of life come together to connect, unwind, and celebrate life over great food and drinks. From its humble beginnings at Boat Quay, Harry’s has grown to 18 outlets islandwide, each a welcoming space where everyone feels at home. Harry’s embodies Singapore’s multicultural roots and vibrant history, blending local and international flavours in a warm, relaxed setting. Guided by curiosity, genuineness, and generosity, Harry’s continues to be a place where people can be themselves, linger a little longer, and create memories together.
Arteastiq Depatio - Jewel Changi Airport
Established in 2010, Arteastiq Group is an integrated F&B brand developer, operator, and franchisor with a strong foundation in both creative and operational excellence. The group delivers comprehensive F&B solutions that span brand development, interior design, and creative consultancy, alongside the management of day-to-day restaurant operations. With a portfolio of F&B and lifestyle concepts operating in Singapore and across select Southeast Asian markets, the group has built a reputation for developing distinctive concepts that balance creativity, consistency, and commercial viability. In 2018, all concepts were consolidated under Arteastiq Group to support a more focused, strategic, and scalable phase of expansion.
Paradise Dynasty 樂天皇朝 - Changi Airport T3
Poised as a diners’ paradise, Paradise Group offers gourmet menus of exceptional value in terms of taste, presentation, and quality, across a wide variety of restaurant concepts together with a catering arm.
Claypot Daddy
At Claypot Daddy, every dish is cooked to perfection and bursting with bold flavours. Our signature mala claypot has that golden, unforgettable flavour that you crave, paired with tender meats and rich, savoury sauces. Do you smell what Daddy's cookin'? We thought so… come get some!
Crystal Jade La Mian Xiao Long Bao - T1 (AIRSIDE)
An exquisite culinary journey into the rich traditions of Chinese regional cuisine. Inspired by the Jiangnan region, south of the Yangtze River, an area famed for its skilfully crafted snacks and delicacies. Classic and contemporary interpretations of the much loved Xiao Long Bao and La Mian are just some of the delights to savour at Crystal Jade La Mian Xiao Long Bao. A charming, rustic ambience with a distinctively bold and modern twist, Crystal Jade La Mian Xiao Long Bao is a casual dining experience that will delight the senses.
Chengdu Bowl Changi T3 成都Bowl
Chengdu Bowl currently has five locations in Singapore, primarily situated in the CBD area and Terminal 3 of Changi Airport. Each year, we serve over 100,000 customers with delicious and healthy Sichuan-style grain bowls. In the future, we plan to expand to Southeast Asia, the United States, and other regions, bringing our tasty offerings to food lovers around the world.
Peach Garden - Changi T2
Peach Garden is a notable household name that is synonymous with authentic Chinese cuisine served in a warm and welcoming environment. Today, Peach Garden Group consists of two Fine Dining Chinese restaurants, a Chinese restaurant, three Chinese Casual Dining concepts, and an outdoor catering arm which caters for weddings and events.
Central Thai | T3 Changi Airport | Halal Certified Casual Thai Cuisine
Central Thai continuously strive & aim to bring honest and quality Thai fare to discerning diners. Every dishes we offer is exciting and prepared with the freshest ingredients from Thailand and locally. We whip up a spread of favourites from Thai salads, curries, soups to wok stir-fries. Having a high commitment to cook fresh in our dishes right after taking your order to ensure every dish is fresh and flavoursome when they arrive at your table. Here at Central Thai, we believe everyone should be able to enjoy good & affordable Halal Thai cuisine.
PUTIEN - Jewel Changi Airport
Welcome to PUTIEN – A Singapore brand serving Fujian cuisine with the freshest ingredients. From its humble beginnings as a coffee shop along Singapore’s Kitchener Road in 2000, to more than 80 outlets in Southeast Asia, Hong Kong, Taiwan and Mainland China. From Singapore to the World, as PUTIEN brings you comforting and hearty meals that make you and your family feel at home.
Hard Rock Cafe Changi Airport Singapore
Rock ’n’ roll-themed chain with a high-energy vibe serving burgers & American classics.
Dian Xiao Er - Jewel Changi Airport
Using only the finest quality of Cherry Valley ducks paired with freshest ingredients, our duck are prepared and freshly roast daily. They are marinated with a revitalising blend of Chinese herbs and spices for hours, roasted at a precise temperature to retain its juice while in the oven. Crisp to the touch, and golden brown in appearance, our herbal roast duck is complemented with our specially concocted herbal sauce that makes it impossible to resist.
TSUI WAH - Jewel Changi Airport
From a neighbourhood “Cha chaan teng” in the bustling streets of Mong Kok back in 1967, Tsui Wah has become a popular restaurant chain offering Hong Kong delicacies of great quality, at great value. Experience a taste of Hong Kong’s culture and be delighted by the traditional preparation styles of authentic Hong Kong fare, including your all-time favourite Hong Kong style Milk Tea!
GO Noodle House Changi Airport T2
GO Noodle House has lived up to its expectation as one of the best noodle restaurants to serve soup Mi Xian Noodles. One of the top most favourite choice of noodle bowl is our signature Bursting Meatball Mi Xian.Inspired by one of their family recipes, the co-founders then continued to research & enhance the technique further and even took up apprenticeships with street hawkers to master the finer art of cooking. Although it has its roots from a traditional Chinese recipe, we have refined the technique to appeal to discerning Malaysian palates and the GO marque is now recognized as a Malaysian brand. We aspire to expand the GO experience all over Singapore and to the ASIA Pacific region based on the key values: Premium Quality, Flavorful, Affordability.
Chutney Mary Indian Fast Food - Terminal 2 (LANDSIDE)
Chutney Mary offers an array of chaats from different parts of India. Walk in, and you will find pani puri from Calcutta and pav bhaji from Mumbai to papri chaat from Jaipur and many more. For the meat lovers, Chutney Mary serves an interesting selection of kebabs, snacks, quick meals, desserts and beverages. At Chutney Mary, we concentrate on delivering the utmost authentic and popular street-style food, which will take you on a journey down the streets of India and give you an in-sight of the country’s culture and passion. So hurry down to Chutney Mary to be swept into the delightful experience of the lifestyle and culture of the people of India…and you will find yourself back for more!
Tim Ho Wan
At the heart of Tim Ho Wan is a powerful origin story: humble, bold, and unmistakably Hong Kong. Leaving behind a prestigious job at the Four Seasons in 2009, our founder Chef Mak Kwai Pui and fellow Chef Leung Fai Keung, opened a tiny 20-seater in Hong Kong’s Sham Shui Po with a simple dream: to make high-quality dim sum accessible to all. Through craft, care and conviction, they did what few thought possible— a hole-in-the-wall serving affordable dim sum earned a Michelin star. That’s what makes us iconic – not just the success but the story behind it. A story that proves global recognition can come from staying true to your roots.
Paradise Classic - Jewel Changi Airport
Poised as a diners’ paradise, Paradise Group offers gourmet menus of exceptional value in terms of taste, presentation, and quality, across a wide variety of restaurant concepts together with a catering arm.
Harry's Changi Airport T3
Established in 1992, Harry’s is Singapore’s largest collection of everyday bars and kitchens - a homegrown destination where people from all walks of life come together to connect, unwind, and celebrate life over great food and drinks. From its humble beginnings at Boat Quay, Harry’s has grown to 18 outlets islandwide, each a welcoming space where everyone feels at home. Harry’s embodies Singapore’s multicultural roots and vibrant history, blending local and international flavours in a warm, relaxed setting. Guided by curiosity, genuineness, and generosity, Harry’s continues to be a place where people can be themselves, linger a little longer, and create memories together.