There are 4 restaurants in Choa Chu Kang. From Japanese, Western, Hunan and more, discover top dining spots and book your table online.
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Sushiro - Lot One
Japan’s most popular Sushi restaurant chain. Established in June 1984, Sushiro has grown to become Japan No.1 conveyor belt sushi restaurant chain, with more than 670 branches in Japan and overseas markets. Our corporate mission, “Tasty Sushi for All. Tasty Sushi for the Heart.
Takagi Ramen - Yew Tee Point
At Takagi Ramen, our mission is to honor the legacy of authentic Japanese ramen by offering affordable, high-quality bowls to the hardworking souls of Singapore. We are dedicated to preserving the essence of this cherished street food while keeping prices reasonable, ensuring that every Average Singaporean can savor the simple pleasure of a hearty ramen meal.
Georges - Wild West
Georges has a humble beginning at Pasir Ris Park. Founded in 1999, it started as a small sea sports centre with a beverage kiosk. It was started by an original group of friends known as the Georges brothers. It slowly evolved into a beach bar serving western grill.
Xiang Xiang Hunan Cuisine - Lot One
Founded in 2009 on Smith Street in Chinatown, the original “Hunan Restaurant” quickly gained popularity for its authentic Hunan flavors. This success led to the creation of “Xiang Kitchen” and eventually, the unified brand XIANG XIANG HUNAN CUISINE in 2023. Quality and Consistency By 2024, XIANG XIANG HUNAN CUISINE expanded to 15 outlets across Singapore, each upholding our commitment to high-quality casual dining. Our restaurants are welcoming spaces for families, offering a menu that blends bold Hunan flavors with dishes catering to diverse spice preferences.