There are 8 restaurants in Dempsey Hill. From Peruvian, Asian fusion, Japanese and more, discover top dining spots and book your table online.
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CANCHITA Peruvian Restaurant
CANCHITA is a Peruvian restaurant, located in Dempsey Hill. We serve Peruvian and Latin American cuisine in the heart of Dempsey Hill— Captivate your guests with our charming event spaces, or sit among the lush greenery and enjoy fine foods prepared by our experienced chefs!
Morsels Restaurant & Gastro Wine Bar | Morsels Private Dining
Morsels, founded by award winning celebrity chef Chef Petrina Loh in 2013, currently located in the lush greenery of Dempsey Hill.
Miyu
Miyu is derived from the word kindness (実) and citrus fruit (柚). Miyu also signifies our sincerity in serving our guests. Our speciality in delicate Japanese Omakase in Singapore, along with attentive service will show you our sincerity. Each menu is carefully created by our Executive Chef which can be shown through the thoughtfully prepared food with quality seasonal ingredients air-flown from Japan into Singapore.
Candlenut
The world’s first Michelin-starred Peranakan restaurant, Candlenut takes a contemporary yet authentic approach to traditional Straits-Chinese cuisine. The restaurant serves up refined Peranakan cuisine that preserves the essence and complexities of traditional food, with astute twists that lift the often rich dishes to a different level. Helmed by chef Malcolm Lee, Candlenut is committed to continually create inspired and elevated Peranakan dishes using the freshest seasonal produce available.
Tinto
Hola! Welcome to TINTO, where the colourful flavours of Spain come alive. As one of the esteemed Dempsey restaurants, we're excited to share our passion for Spanish cuisine with you. From traditional tapas to delectable paellas and authentic fideuàs, our menu offers a wide range of dishes to tantalise your taste buds. With our extensive selection of Spanish wines, you're sure to find the perfect pairing for your meal. Our warm and inviting ambiance is also designed to make you feel right at home. So come on in, relax, and let us take you on a culinary journey through the heart of Spain.
Burnt Ends
Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere.
Margaritas
With a history spanning nearly 4 decades in Singapore, Margarita's is Southeast Asia's oldest Mexican restaurant and is amongst the few original tenants of current-day Dempsey Hill. Rooting from humble beginnings at Faber Drive in 1988, Margarita's blossomed as a hidden gem and subsequently expanded to the East Coast where the appetite for authentic, Mexican food remained hungry.
Blu Kouzina - Dempsey
A quick gateaway to Greece in the lush greenery of Dempsey Hill, Blu Kouzina's Dempsey location offers an authentic Greek dining experience. Our rustic furniture, imported from remote villages of Greece, adds to the ambiance, inviting guests to immerse themselves in the charm of Mediterranean dining amidst Singapore's serene enclave.