Woodlands
The best restaurants and dining experiences in Woodlands, Singapore.
Curated Collections
More Restaurants To Explore
Discover a wide selection of dining experiences in Woodlands.
Yassin Kampung - Admiralty
Muhammad Yassin Ng is a Chinese Muslim and Head Chef of Yassin Kampung Seafood with over 30 years of experience in the culinary industry. Having opened his first seafood stall when he was only 28 years old, Yassin's dedication to making his customers smile has always been his priority. Passionate & resilient, Yassin's humble beginnings started in Mount Elizabeth Hospital as a waiter in his family's cafe. Fuelled by his interest in the culinary industry, he soon found himself working his way to the kitchen at the age of 23. A determined and hardwoking yet soft-spoken individual, Yassin has faced challenges throughout his career, starting with his transition to the kitchen from his time as a waiter. As the youngest among the staff, he fought long and hard in his journey to earn the respect of his seniors in the heated environment of the cafe's kitchen, learning through grit and determinatino to hone his skills in the tkitchen.
The Dim Sum Place - Causeway Point
The Dim Sum Place, one of Singapore's best dim sum restaurants, offers halal-certified and affordable dim sum. For more information, call 6655 8787.
Ayam Penyet Ria -Woods Square
Established in 2004, Ayam Penyet Ria Singapore is a family-owned restaurant serving authentic Indonesian food. At Ayam Penyet Ria, food is prepared fresh everyday with imported high-quality ingredients. Our signature dish, Ayam Penyet, is one of Indonesia’s most popular traditional dishes. Our chickens arrive fresh daily and are then boiled along with our secret blend of traditional herbs and spices. It is then fried to perfection and smashed with a wooden mallet to loosen the flesh from the bones, making it softer and easier to pull apart. Complete your meal with our signature sambal and we assure you that you’re gonna love the original!
Palapa Express - Woodlands
Spearheaded by two Indonesians who are passionate about Indonesian Food, Palapa Indonesian Fast Food opened its very first shop at City Gate (Beach Road) Singapore in June 2024 to serve Authentic Indonesian Food. We pride ourselves with our uniqueness, quality and service.
LiXin Teochew Fishball Noodles - Causeway Point
To make a living, founder Mr Lim Lee Seng started a business selling fishball noodles from a pushcart. Ready to work hard and long for a better life, he soon mastered the skill of making fishballs that continue to win him new customers, even today! From the very beginning, Mr Lim always believed in delivering good, honest food using the freshest ingredients. In the early days, he would travel all the way to the fishery port in Jurong to buy freshly caught yellowtail fish. Then, he would spend six hours painstakingly scrapping meat off the bones, filleting, mincing, kneading and moulding each fishball – all by hand.
The American Mass Hall
Western restaurant serving Western dishes with Asian Inspiration and helmed by Chef Heman Tan, who is a personality Chef with Angus Beef Short Rib, My Premium Fish and Chips, "Bone-drop"BBQ Iberico Prime Ribs and so much more. Try The American Sous Dough "Pizza" known as Burrata Lava Cheesy Wonderland Lovers, hope you would enjoy the American dishes, with an asian flavour to the dishes. Make the venue a place to celebrate afterwork, and just to chat and have a quick catch up after lunch and pre dinner.
The White Tiffin - Woods Square Mall
A Dream that has Been Cooking for Years In the heart of The White Tiffin lies a dream that evolves from a mere flicker in our founder's heart to a vibrant dance of nostalgia and flavor. This story began with a desire - to bring back the comforting embrace of 'grandma's cooking' from the 'good old days.' Today, that dream has blossomed into a culinary haven, resonating with the cadence of time and emotion. What sets The White Tiffin apart is more than just our menu - it's the intimate journey woven into every ingredient and each meticulously crafted step of the recipe. From the creation of spice pastes to the final culinary masterpiece, each nuance is a labor of love inspired by the dream that ignited it all.
Merhaba Amigo
Looking for halal food in Woodlands? Merhaba Amigo serves freshly made kebabs, burritos, salad bowls and grain bowls in Admiralty. Choose your favourite today.
Red Ginger - Causeway Point
Red Ginger is the creation of a dedicated team of food lovers, with decades of experience in the F&B Industry. We have first started operations since 2000, gaining a strong presence in the West region of Singapore through serving a good spread of Nasi Padang dishes. We are dedicated to bringing top notch fare to customers at an affordable price. Our niche expertise lies in halal cuisine with a modern twist. We are passionate in our pursuit for gastronomy excellence and seek to bring our standards to an unparalleled level.
Chicken Ka Kee - Causeway Point
A casual dining concept celebrating Chicken Rice and Singaporean heritage. Hatched by the second generation of renowned Chicken Rice restaurant, Boon Tong Kee (est. 1979), Chicken Ka Kee offers a welcoming space for families and friends to gather and feel at home over a comforting meal.
Taibah Arabic (Middle Eastern- Western Cuisine)
Middle Eastern Restaurant.
Ayam Penyet President - Woodlands
Ayam Penyet President is a chain of casual dining restaurants serving authentic Indonesian cuisine. Indulge in our signature dishes like the juicy, tender, well-marinated and famous Ayam Penyet served with an addictive spicy chili.
NAMTOWN "Modern Halal Viet Food"
Mordern Halal Vietnamese Restaurant.
Pho Vietnam (Causeway Point)
Vietnamese restaurant.
FuLee Seafood 富俐海鲜
Fulee Group | Fulee Seafood | Fulee Mix Vegetable Rice | Fuli BBQ | We have grown into one of the best F&B organisation in Singapore, come savour the sea at MEGA@woodlands for that exquisite taste of the sea, served to you at you table. Enjoy local delicacy (cai fan) straight to the taste bud at affordable price.
Elemen
elemen is a vegetarian friendly dining concept focused on a modern interpretation of natural and meatless cuisine. It is dedicated to fostering the well-being of our customers through our wholesome meatless recipes and use of natural ingredients.
Cheval Cafe Bar Bistro
Nestled in the tranquil Singapore Turf Club Riding Centre since 2009, Cheval Cafe Bar Bistro promises a feast for your eyes and taste buds. Scenic views, beautiful horses walking by, and a delectable selection of bistro delights. Free parking & Pet Friendly!
THE CARPENTERS BAR
Established in December 2018, The Carpenters Bar is your classic roadhouse tavern located in the northernmost part of Singapore, in a rural industrial estate, almost becoming more of a speakeasy than a bistro. Prominently along Admiralty Road West, with a secluded entrance via Woodlands Sector 2, we have sent our patrons through a wild maze before reaching us. Well, that’s all part of the adventure!
Citrus By The Pool
Casual restaurant with a trendy vibe offering an eclectic menu of international comfort food.
Cavern
Step into Cavern Restaurant, Singapore’s first and only restaurant in a cave setting inspired by the Mulu Caves in Sarawak. Managed by TungLok Group, a renowned name known for its award-winning establishments across the region, Cavern Restaurant showcases exceptional quality and expertly crafted menus. Open for lunch through dinner, Cavern Restaurant is a lively hub of gastronomic exploration. In the evenings, the restaurant can be transformed into an elegant venue for hosting corporate events and celebrations.