About Asador Singapore
Asador Singapore is a Spanish restaurant in Geylang, East Coast. Pricing is $$$$.
Spain’s most known city for Cochinillo is Segovia—where restaurants have been preparing the same dish for decades. The iconic tradition is to cut the Suckling Pig on a side table with a plate, next to the guests, to prove that the meat is so tender that you don’t need a knife at all. Our Suckling Pig comes from the same region and we brine it to ensure it gets perfect seasoning. The process of cooking in our handmade stone oven results in the golden and crispy finishing that everyone has grown to love.
What this place offers
Dining
Drinks
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Drinks
Payments
Parking
Family & Groups
Extras
Location & opening hours
Asador Singapore is located at 51 Joo Chiat Pl, East Coast. Open Monday through Thursday, from 5:30 PM to 12:00 AM, and Friday through Sunday, from 12:00 PM to 2:00 PM and from 5:30 PM to 12:00 AM.
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Opening Hours
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